Get 'Smart', that is the 'Whole' point
Imported grains are foreign to our bodies. It is common knowledge to consume what grows around us. These imports travel long distances to get to us and are not as fresh as they should be.
Grains that are native to our subcontinent like Whole/Brown Rice, corn/makai, Besan/Gram flour etc can be easily digested by our bodies. They are inherently gluten-free, cheaper and easier to grow as well as consume less resources from our planet in their production and processing.
These grains are also packed with essential nutrients, contain more fiber and protein and hence give us a nutrition profile that makes up a complete meal. The crux of the matter is they’re good for our bodies as well as our planet in every way.
Why SmartGrain?
Lentils and other grains provide 9 grams of Plant-based protein per serving, making them a great way to reach your daily goals.
Source: US Department of Agriculture
GLUTEN - FREE
No maida, flour, wheat or nasty additives
nutrient - dense
High in Protein, Fiber, Vitamins & Minerals
smooth texture
More wholesome than regular maida pasta
nothing artificial
No colours, chemicals, or preservatives
rich taste
Tastes & feels like eating the real thing
We are on a mission to inspire you to eat more native wholegrains!
Smart Grain is a good choice for anyone who wants to maintain optimal health as well as enjoy the perks of a tasty meal. We care about your health needs. They're good for your health. Good for the planet's health. Yet most people eat refined pasta and not enough whole grains. We're doing our part by turning wholegrains into the foods we all love most. We are made for modern families & the modern meal.